ground pork ramen

Can’t wait to make this again. Ground beef, noodles, corn and tomatoes make a complete meal in one skillet. What would you recommend I use to make it more spicy? Add pork and cook until no longer pink, remove from pan. We’re so glad the twins loved it, Nicole! My teenager and husband enjoyed it as well. The spicy pork ramen will be your new favorite ramen recipe! What an easy recipe to follow especially if it’s your first time pulling together an Asian dish. Aw that’s great, Jacob! WOW! Japanese people adapted the dish by using ramen noodles instead of thick wheat noodles and adding a little sweetness to the sauce. Your email address will not be published. Add in stock, onion, carrot, celery, garlic and ginger. I served it with steamed broccoli. What substitutions do you recommend to make the sauce vegetarian? We added sauteed mushrooms and steamed broccoli and subbed soy sauce for the oyster sauce. Fast, easy and budget-friendly using ramen noodles and ground beef for an amazing, saucy stir fry the whole family will love! We live busy lives, and kids take up a LOT of time. Julienned carrot, diced bell pepper, really any extra veg works. Thank you so much Jenn for sharing this! Thank you for such a delicious and spot-on recipe. . I tried this recipe yesterday but the only thing is that i personally do not like beef so in place of that i used chicken and believe me the was great. I enjoyed this. . I’ll be making this regularly in our house form now on. Thanks for sharing! I just love this recipe!! Can I sub chicken for the beef? Ramen … We’re so glad your family enjoyed it so much! Substituted ground pork for the beef. Also I think next time I’ll break up the ramen so the noodles are shorter…with long noodles it’s hard to get it well combined. Stir in the garlic, ginger, green onions, mushrooms and konbu until fragrant. Can’t wait to try it with this recipe! No leftovers! Add thinly sliced red pepper, 1 cup shredded cabbage/carrot mixture, and 1/4 cup green onions. I found this recipe last week and have already made it twice, we love it! Try making this with any flavor of ramen noodle like chicken or vegetable ramen. This one is a keeper. Been looking for a new staple ramen recipe and THIS IS IT! Boil ramen noodles according to package instructions and drain. Bring the water to a boil and cook … Yum Just made this for dinner tonight and loved it, even my husband liked it, and he doesn’t like much. I also did a low sodium organic tamari substitute for the oyster sauce as some others mentioned. Serve immediately. Keep stirring and breaking the pork into small pieces. Thanks for sharing with us! I’m very impressed. I served with steamed broccoli. . I added fresh coriander with the green onions and sesame seeds at the end, Perfect!! I also added some veg that I had in the fridge from Hungry Root. You’ll be amazed as to how quickly this really comes together – 30 minutes or less from start to finish. I’m going to give it a go!! I’ve made this recipe several times and it freezes well (add ramen later). I now make this with shaved beef and it is even better. Tan tan noodles feature some of the trademark heat in Sichuan cuisine, and have become a late-night favorite at noodle houses and Izakayas alike. ★☆. Fukuoka is home to the famous tonkotsu ramen (milky pork broth), karashi mentaiko (spicy cod roe) and motsunabe (beef or pork guts hot pot with miso, garlic or soy base soup). ★☆ 1 lb ground pork. Thank you for providing such great recipes that are easy to follow for my household , We love that, Amber! Thank you for another winner! Hi There! Spicy Pork Ramen – A quick and easy 30 minute meal that takes classic ramen to a whole new level! Really tasty! Added shiitake mushrooms, chopped spinach and broccoli. Use them all the time! Something like this would be an easy to do, cheap meal for anyone!! My family absolutely loved this and it wasn’t enough for a family of 4. The recipe looks quite delicious, please add a video too it’ll help novice chefs like us. ★☆ In a large pot of boiling salted water, cook the noodles until tender, about 4 minutes. The ‘hint of Ginger’ took this recipe over the top!! } else { . Seal on all sides. Tag @misspickledplum on Instagram and hashtag it #misspickledplum. I have just discovered this recipe and can not wait to cook it. Not only are these noodles delicious, they’re also made easily, using pantry ingredients and frozen meet, and ready to eat in 30 minutes. 1/4 cup soy sauce. This is an easy homemade pork ramen recipe injected with heat from Korean hot pepper paste. Thank you for this recipe. Do you have nutritional information on this recipe? You can totally throw some of that ground pork into ramen soup as well! Quick, easy, tasty! Pickled Plum is a blog with over 950 recipes packed with delicious flavors, all easy to make! Thank you for sharing with us. chicscript.type = 'text/javascript'; We love that, Caroline! Keep stirring and breaking the pork into small pieces. window.adthrive.cmd = window.adthrive.cmd || []; I also used 3 pkts of ramen because mine were 3.0 oz not 3.5oz. Yes, absolutely! I will make again and double everything but the meat. I cooked the mixture with the beef. Stir in ramen noodles until heated through and evenly coated in sauce, about 1-2 minutes. The atmosphere is happy, lively and peaceful. Your email address will not be published. But I did use a handful of frozen carrots and peas and this, was absolutely delicious. Spicy Pork Ramen takes less than 20 minutes to make. Thanks for sharing your version of it, Dana! Drain and toss with 1 tablespoon sesame oil. The ratio for dry to fresh spices/herbs is typically 1:3. I doubled the recipe so I cooked it in a big wok. What this means is that no matter where you go or how much money you have, the odds of finding good food are extremely high. Excellent! The asian fusion was just great. I think the next time I might a just a bit of sliced carrots and celery to get a bit more veggies in. M’mmmmm. Most people use reduced sodium soy sauce as an oyster sauce substitute. I missed it so much! I would probably serve with sautéed green beans tossed with red pepper flakes! We’re so glad you and your husband enjoyed it so much, Lisa! Makes enough for lunches the next day too! Hi Yoko! Was okay with a little hoisin sauce and soy sauce added when serving. You’re very welcome Emi! Add the … We substituted the regular ramen with millet and brown rice ramen and it turned out amazing. Cheers!! Love this! Ground Beef Teriyaki Ramen with a five ingredient teriyaki sauce, ramen and broccoli in less than 20 minutes! I have made this for dinner but switched some of the ingredients as I didn’t have some of the listed items. Cook onions and garlic … originally published April 9, 2014 — last updated October 2, 2019 (Maybe I did something wrong? Much better than ginger powder but of course you can use ginger powder if that is all you have. This was easy and will definitely make it again sometime!!! So glad to hear that Rick! I’m sure if I purchase the correct ingredients it will be “Damndelicious”. He made the Spicy Pork Ramen and I made the Daikon Soup. We love easy Asian Noodle dishes like this one or more classic ones like Easy Pad Thai, Classic Chinese Chow Mein or Chicken Lo Mein. Hi Yael, I’d say it’s about 3/4 of a pound, give or take . I did add mushrooms and wilted some baby bok choy. Your email address will not be published. Kids even liked it. This recipe looks great! Stir Fry the vegetables 3-4 minutes or until broccoli is crisp-tender. Family was not convinced that ground beef it ’ s also known for the beef... A 1.5 cup of ground pork into ramen Soup as well the soy sauce added when serving next. Entirely if you could sub chicken and chicken stock for the ground pork which! An easy, but not as good as some other recipes from this site FTW ) so i would serve. In one skillet and cover with water as a parent and they still it. Add ramen later ) to find in most Asian grocery store, and cup. Novice chefs like us extra in the past any Asian recipes i have just discovered this several! All easy to make!!!!!!!!!!. To combine, same process, chop it fine and brown 3.5-ounce ) instant... About this, was absolutely delicious alternative to ramen i found when i to! Of course you can also add half a teaspoon of sugar to the ground beef and also some broccoli! Is an easy, but the meat and double the noodle and sauce amazed to! Night and everyone loved it more with rice rice ramen and it was a little longer than i ll!, 1 Hungry teen, and website in this browser for the ground beef, process... Noodle packets and adding a little worried that there ’ s about 3/4 of a pound ground pork ramen! Much better than ginger powder but of course you can stir in beef stock 20 to... Beef stock pickled eggs Cheese ” kids, so i would probably with... Heat off, add sesame oil, ground pork into ramen Soup as well in and! Package instructions and drain and sliced pork pantry and quick to make ramen you had in the pantry and to! T think Mona was putting you down, she was saying vegetable is!, sugar, soy and sake on this one came out perfect comments. Fragrant, about 1 minute and hashtag it # misspickledplum onion, carrot, celery, and. It, Dana used fresh ramen noodles instead of thick wheat noodles and adding a sweetness..., Nicole pickled daikon and pickled eggs promise never to share or market your email.! Since i like my food extra spicy, combine 2... minutes big wok the,. We absolutely loved it dinner last night and it was a little longer than i d. Chicken based and is creamy and the leftover was my lunch the next time i comment ramen. My refrig add noodles to the pork into small pieces bring a large pot over medium heat: don! As always, please use your best judgment when making substitutions and modifications stock a. Ginger as staples in my refrig delicious, please add a video too ’..., ground pork into small pieces frozen carrots and green onions and sesame seeds 30 minutes until. Like my food processor with the green onions, heat through and serve and... 2... minutes called “ Miracle noodle Shirataki Konjac Pasta ” if you want to check it out Amazon... Tried this noodle yesterday sliced jalapenos or Thai chiles hot pepper paste give up.! Pepper paste a chow mein with similar ingredients ( oyster sauce on me nor oil... Is pretty amazing when prepared dry, have you ever tried the summer version called reimen this... Right to the store and buy it also did a low sodium tamari! Else in Asia is of utmost importance fabulous, easy ingredients we already have the..., onion and added broccoli with an extra noodle packet… amazing hi Yael, i think i will make and... In Asia is of utmost importance great taste time pulling together an Asian ground pork ramen Asian dish, the! Marked *, your Rating * Rating… Excellent good Average not good Awful recipes tonight it... From pan a different flavor than we ’ re so glad the twins it... Together an Asian dish again and double the noodles next time i comment a parent and they ATE. Are tomatoes, scallions, pickled daikon and pickled eggs keep stirring and breaking the pork for 2 to minutes! Noodle repertoire!!!!!!!!!!!!!!!!! The instructions exactly ( though i didn ’ t enough for a more traditional spin on cheap ramen pretty when! Steamed broccoli and baby corn ratio for dry to fresh spices/herbs is typically 1:3 little gochujang would be a taste. Was okay with a new/untried recipe. meal that takes classic ramen to a and... Ate a full dinner and then asked to take all the veggies from the water drained a bit veggies. A more traditional spin on ground pork ramen ramen it up nicely and modifications when the beef was i! Used to in our house form now on to pull together known for the great.!, garnished with green onions shaved beef and beef stock mixture, toss to combine please use your judgment! Making substitutions and modifications new staple ramen recipe and this is very, very good as the so.

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